4 days to go......! - Bosham Classic Boat Revival
17259
post-template-default,single,single-post,postid-17259,single-format-standard,ajax_fade,page_not_loaded,,qode-title-hidden,qode-child-theme-ver-1.0.0,qode-theme-ver-9.5,wpb-js-composer js-comp-ver-4.12,vc_responsive

4 days to go……!

Just 4 days to go now….

1)Early Entry:
Remember the entry fee goes up as from midnight tonight (Monday 28th) , so save yourself a few beers and enter online before midnight tonight…..! 
You can then pay by phone in the coming days, but get your entry in first….!
Visitors…remember we still have spare rooms available to make your visit easier….
 
2)Catering arrangements:
There is supper available on both Friday and Saturday evenings, but booking is required.
Friday night, serving from 20.00 – 21.00

You must book by 17.00 Thursday 31/8 via : food@boshamsailingclub.com
Salmon with Citrus Crust £12.00
Breast of Chicken with Pineapple Salsa £10.50
Roast Belly Pork with Apple and Cider £12.50
Lentil and Red Bean Cottage Pie  £ 8.50
All served with sweet potato chips and seasonal vegetables
Dessert   £3.50    Cheese   £3.75
Saturday night:, serving from 19.30 – 20.30

You must book by 17.00 Friday 1/9 via : food@boshamsailingclub.com
Steak ‘n Ale Pie  £9.50
Sausages and Mash £8.50
Fish Pie  £10.00
Vegetable Lasagne  £8.00
Breakfast 
The club will be open for Breakfast, Full English, bacon baps, fresh coffee etc from aprx 07.45 on both Saturday and Sunday morning and snacks will be available through the day.
3)Crew needed:
One of our visitors may need a crew for his North Norfolk 16′, basically an elongated Int 14, designed by Uffa Fox, built in 1938…..if you fancy this please, contact Robert Veale via robert.veale@btinternet.com
4) The prize giving elfs are busy engraving up our latest batch of glassware and our long term sponsors Pusser’s have delivered the rum to fill the winners glasses with….!
Thanks to all those who have entered thus far, the rest of you get a move on !